60% Dark Chocolate Stick with Banana

$2.49

They don’t make banana chocolate sticks like this! Our 60% dark chocolate stick with banana combines two flavours that are a match made in heaven. Already a classic, Theobroma’s pairing is a whole new level of good decision making! Try it today and thank us later. You’ll soon discover how hard it is to resist coming back for more.

Allergens:
May contain almonds, coconut, soybean and milk.

SKU: T106 Category:

Ingredients

  • Cocoa Mass
    Cocoa Mass

    fairtrade for life    organic
  • Cane Sugar
    Cane Sugar

    fairtrade for life    organic
  • Cocoa Butter
    Cocoa Butter

    fairtrade for life    organic
  • Banana
    Banana

    organic

Additional information

Weight 35 g
Dimensions 1 × 0.8 × 9 in
Product information

PROUDLY MADE IN CANADA – Theobroma Chocolat owns Ecocert’s first organic processing plant in Canada.

GMO-FREE CHOCOLATE, GLUTEN-FREE CHOCOLATE – Since Theobroma Chocolat’s inception in 2008, the company’s main focus has always been to develop and produce gluten-free and GMO-free chocolate. We only produce Canadian chocolate bars and sticks with pure, natural and completely organic cocoa bases.

VEGAN CHOCOLATE, – This banana dark chocolate product is vegan. No animal products are present in our vegan dark chocolate. Anyone can consume our products.

CERTIFIED ORGANIC CHOCOLATE – This product contains cocoa mass, cane sugar, cocoa butter and real banana pieces. All ingredients are certified and in line with Canadian Organic Standards (COS). From sourcing to warehousing, we respect all of the principles of organic production governed by Ecocert Canada. For our banana chocolate sticks, a qualified auditor visits the company premises and ensures all of the ingredients come from organic production.

FAIRTRADE CHOCOLATE – The cocoa mass, cane sugar and cocoa butter in this banana dark chocolate are Fairtrade ingredients.

· Ingredients sourced with a fair price for producers

· Men and women treated equally in the ingredient sourcing process

· Ingredient sourcing funds invested in the development of schools and to help improve communities, living conditions and individuals’ futures.

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