Buckle up for an exhilarating ride with Gisèle, a dynamic young architect from Toronto, as she sets out on a thrilling three-day adventure to the vibrant streets of New York City this summer! Living solo in the bustling heart of […]
Gisèle’s New York Adventure : A Journey of Iconic Landmarks and Luxurious Chocolate Read More »
Theobroma Chocolat, leader in organic chocolate, introduced its latest innovation: organic sugar-free chocolate. This plant-based, sugar-free chocolate is a great example of our ongoing commitment to sustainable and health-conscious chocolate snacks. Our “organic sugar-free” range is the result of a
A First in Organic, Plant-Based, Sugar-Free Chocolate Read More »
Before you even savour a piece of our organic chocolate, know that you are contributing to a much larger cause. At Theobroma Chocolat, every product you purchase carries a commitment to preserving our environment. We rigorously select our ingredients, ensuring
Do you love traveling and spectacular landscapes? How long would you go on an adventure? Clara, a mother of three little explorers, is gearing up for a memorable summer road trip in June, exploring the most beautiful natural spots in
Chocolate road trip across Canada with Clara and her little explorers Read More »
Theobroma Chocolat is first and foremost a chocolatier and it is our certified organic chocolate that we wanted to put forward in the Mini Chunkies Energy Bites recipe. We wanted to create an alternative to protein bars, that tasted great and could be enjoyed
Mini Chunkies – The Gourmet alternative to protein bars Read More »
Over 3000 years ago, humble cocoa pods laid the groundwork for the chocolate phenomenon we know and adore today. Yet, it wasn’t until the 16th century that Europe first welcomed this now universally cherished delicacy. Back in those early days,
At Theobroma Chocolat, our enduring aim is to craft indulgent chocolates that not only taste divine but also contribute positively to the Earth and its dwellers. We appreciate the potency of change and its implications. By deviating from conventional methods,
Cassava Root : an original and smart Sugar Substitute Read More »
In 2008, Josee Vigneault and Jean-Rene Lemire founded THEOBROMA CHOCOLAT, Canada’s first organic chocolate factory.Their vision was simple: to create delicious and sweet chocolates that are good for the planet and its inhabitants. This is the reason why every product
A love affair with chocolate Read More »
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